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Air Fryer Costco Frozen Pepperoni Pizza

  • Writer: Spencer Airfryer
    Spencer Airfryer
  • Apr 16
  • 3 min read
Air Fryer Costco Frozen Pepperoni Pizza box

Air Fryer Costco Frozen Pepperoni Pizza


Cooking Costco frozen pepperoni pizza in the air fryer is a fast and foolproof way to enjoy a crispy crust, melty cheese, and perfectly cooked pepperoni—without preheating a full-size oven. Whether you're heating a full Kirkland Signature pizza or just a few slices, the air fryer delivers hot, golden pizza in minutes.



Why You’ll Love This Recipe

Crispy Crust with Gooey Cheese and Crispy Pepperoni

The air fryer gives the crust a pizzeria-style crisp while perfectly melting the cheese and crisping up the pepperoni edges.


Faster Than the Oven, Better Than the Microwave

No more soggy crusts or long bake times—just crispy, melty perfection in under 10 minutes.


Cook a Whole Pizza or Just a Slice

Perfect for solo meals or family pizza night—scale it to your needs.


Works With All Costco Frozen Pizza Brands

Kirkland Signature, Motor City, Sabatasso’s, or any pepperoni pizza cooks beautifully in the air fryer.



Ingredients

  • 1 frozen pepperoni pizza from Costco (whole or slices)

  • Optional:

    • Olive oil spray for crispier crust

    • Extra cheese, chili flakes, garlic powder, or herbs for topping


Instructions

Step 1: Preheat the Air Fryer

Set the air fryer to 380°F (193°C) and preheat for 3–4 minutes.


Step 2: Prepare the Pizza

Remove all packaging and any plastic. Cut the pizza into halves or quarters if it’s too large to fit whole in your air fryer.


Step 3: Air Fry to Perfection

  • Full pizza (oven-style air fryer):Cook at 380°F for 8–10 minutes

  • Slices or halves (basket-style air fryer):Cook at 380°F for 6–8 minutes

  • Thicker or rising crust pizzas may need up to 11–13 minutes

  • Pizza is ready when the crust is golden, cheese is bubbling, and pepperoni is crispy at the edges


Step 4: Let Cool & Serve

Allow to rest for 1–2 minutes before slicing or serving—cheese will be extremely hot.



Pro Tips for the Best Results

Don’t Overcrowd or Stack

Only cook what fits in a single layer—this ensures even heating and browning.


Use Perforated Parchment (Optional)

Helps avoid sticking and makes cleanup easier, especially if cheese melts off the edge.


Add Extra Toppings Midway

Want more cheese, herbs, or a spicy kick? Sprinkle them on during the last 2–3 minutes of cooking.


Check Early

Air fryers vary—start checking for doneness around the 6-minute mark.



What to Serve With Costco Pepperoni Pizza

Side Dishes

  • Caesar or Garden Salad – Light, fresh balance

  • Mozzarella Sticks or Garlic Knots – Cheesy and delicious

  • Roasted Veggies or Zucchini Chips – For a healthier twist


Dipping Sauces

  • Ranch or Garlic Butter – Creamy and rich

  • Marinara or Spicy Tomato Sauce – Great for crust dipping

  • Hot Honey or Chili Oil – Sweet heat for an elevated slice


Creative Serving Ideas

  • Fold into Calzones with Extra Toppings

  • Top with Arugula and Balsamic Glaze After Cooking

  • Use for Pizza Sandwiches or Stack into Sliders



Storage & Reheating Instructions

How to Store Leftovers

Wrap tightly and refrigerate for up to 3 days.


How to Reheat in the Air Fryer

Reheat at 350°F (175°C) for 3–4 minutes until warm and crispy again.


Can You Freeze After Cooking?

Yes—wrap slices and freeze for up to 1 month. Reheat from frozen at 380°F for 5–6 minutes.


Air Fryer Costco Frozen Pepperoni Pizza on a counter

Frequently Asked Questions

Can I Air Fry a Frozen Pizza Without Cutting It?

Only if your air fryer is large enough. Most basket-style models require cutting into halves or quarters.


Do I Need to Add Oil?

Not necessary, but a light spray can help crisp the bottom if you prefer.


Can I Add Extra Toppings?

Yes—add cheese, herbs, or veggies partway through cooking to avoid burning.


Best Air Fryer for Frozen Pizza?

Oven-style air fryers fit full pizzas; basket models work best for slices or halves.


Make Costco frozen pepperoni pizza in the air fryer for crispy crust and melty cheese in under 10 minutes. No thawing required. Full instructions, tips, and serving ideas included.

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