Air Fryer Del Corazon Crispy Poppers Jalapeño Bacon

Air Fryer Del Corazon Crispy Poppers Jalapeño Bacon

Cooking Del Corazon Crispy Poppers Jalapeño Bacon in the air fryer ensures a perfectly crispy, golden-brown crust while keeping the spicy jalapeño and smoky bacon filling warm and flavorful. This method provides a quick and easy way to enjoy a bold, chef-inspired snack without using an oven or deep fryer.

Why You'll Love This Recipe

• Crispy, crunchy coating with a spicy, smoky jalapeño bacon filling

• Perfectly heated without becoming greasy or soggy

• No oven or deep frying required—just a quick and easy air fryer method

• Great for appetizers, party snacks, or game-day treats

Ingredients

• 1 Bag of Del Corazon Crispy Poppers Jalapeño Bacon (frozen)

• Cooking spray or parchment liner (to prevent sticking)

Optional Add-Ons & Extras:

• Ranch, queso, or chipotle mayo for dipping

• Extra crispy bacon crumbles for garnish

• Shredded cheddar or pepper jack cheese for more cheesiness

• A sprinkle of smoked paprika or cayenne pepper for added heat

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 375°F (190°C) and let it preheat for about 3-5 minutes. This ensures even cooking while keeping the poppers crispy.

Step 2: Prepare the Frozen Poppers

1. Remove the poppers from the packaging.

2. Lightly spray with cooking spray for extra crispiness (optional).

3. Place them in a single layer in the air fryer basket, ensuring they don’t overlap.

Step 3: Air Fry the Jalapeño Bacon Poppers

• Cook at 375°F for 8-10 minutes, shaking the basket halfway through for even crisping.

• For Extra Crunch: Increase the temperature to 400°F for the last 2 minutes.

Step 4: Serve & Enjoy

• Carefully remove the poppers from the air fryer and let them cool for 1-2 minutes (the filling will be hot!).

• Serve immediately with your favorite dipping sauce.

How to Serve Del Corazon Crispy Poppers Jalapeño Bacon

• Classic Party Snack: Serve with ranch, queso, or chipotle mayo.

• Spicy Upgrade: Drizzle with hot sauce or sriracha.

• Loaded Poppers: Top with extra shredded cheese and crispy bacon crumbles.

Pro Tips for Best Results

• Don’t overcrowd the basket—cook in batches if necessary.

• Shake the basket halfway through cooking for even crisping.

• For an ultra-crispy texture, cook for an additional 2 minutes at 400°F.

• Want extra flavor? Sprinkle with garlic powder, smoked paprika, or cayenne pepper before serving.

Nutrition Information (Per Serving, Based on Package Data)

• Calories: 380

• Protein: 12g

• Carbohydrates: 36g

• Fat: 22g

• Sodium: 950mg

• Fiber: 2g

Crispy, cheesy Del Corazon Crispy Poppers Jalapeño Bacon made in the air fryer! No deep frying needed—just a perfectly air-fried, spicy, smoky, and crunchy snack in minutes.