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Air Fryer El Monterey Signature Chicken & Monterey Jack Cheese Quesadillas
Cooking El Monterey Signature Chicken & Monterey Jack Cheese Quesadillas in the air fryer gives them a perfectly crispy, golden-brown tortilla while keeping the chicken and cheese filling warm, melty, and flavorful. This method ensures even heating without needing a microwave or oven, making it a quick and delicious meal or snack.
Why You'll Love This Recipe
Crispy, golden-brown tortilla without deep frying
Warm, melty Monterey Jack cheese and flavorful chicken filling
No oven or microwave required—just a quick and easy air fryer method
Perfect for dipping in salsa, guacamole, or sour cream
Ingredients
1 El Monterey Signature Chicken & Monterey Jack Cheese Quesadilla (frozen)
Cooking spray or parchment liner (to prevent sticking)
1 tsp olive oil (optional, for extra crispiness)
½ tsp garlic powder (optional, for added flavor)
½ tsp cumin powder (optional, for a smoky touch)
¼ cup grated cheddar or Monterey Jack cheese (optional, for garnish)
Instructions
Step 1: Preheat the Air Fryer
Set your air fryer to 375°F (190°C) and let it preheat for about 3-5 minutes. Preheating ensures the quesadilla starts crisping up immediately when placed in the air fryer.
Step 2: Prepare the Quesadilla
Remove the frozen quesadilla from the packaging and place it in a single layer in the air fryer basket.
Lightly spray with cooking spray or brush with olive oil to enhance crispiness.
If desired, sprinkle with garlic powder and cumin powder before air frying for extra flavor.
Step 3: Air Fry the Quesadilla
Cook at 375°F for 8-10 minutes, flipping halfway through to ensure even crisping.
For extra crunch, cook an additional 1-2 minutes at 400°F at the end.
The quesadilla should be golden brown and crispy on the outside, while the cheese and chicken filling remains hot and melty.
Step 4: Serve & Enjoy
Carefully remove the quesadilla from the air fryer and let it cool for 1-2 minutes before slicing.
Garnish with grated cheese and fresh cilantro for added flavor.
Serve immediately with a side of salsa, guacamole, sour cream, or chipotle mayo.
How to Serve This Chicken & Monterey Jack Cheese Quesadilla
Classic Meal: Serve with Mexican rice and refried beans for a complete dish.
Loaded Quesadilla: Top with shredded lettuce, diced tomatoes, and a drizzle of sour cream.
Spicy Twist: Drizzle with hot sauce or a squeeze of lime juice for extra flavor.
Pro Tips for Best Results
Flip halfway through cooking to ensure even crisping on both sides.
For an extra crispy texture, spray with a little extra cooking spray before air frying.
Use parchment paper or a silicone liner for easy cleanup and to prevent sticking.
Want extra cheesiness? Sprinkle with melted queso or shredded cheese before serving.
Nutrition Information (Per Serving, Based on Package Data)
Calories: 360
Protein: 14g
Carbohydrates: 39g
Fat: 16g
Sodium: 740mg
Fiber: 2g
Crispy, golden-brown El Monterey Signature Chicken & Monterey Jack Cheese Quesadilla made in the air fryer. No microwave or oven needed—just a crunchy, melty, and flavorful air-fried quesadilla in minutes.
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