Air Fryer Great Value Hash Brown Patties

Air Fryer Great Value Hash Brown Patties

Cooking Great Value Hash Brown Patties in the air fryer is the best way to achieve that perfect golden crunch on the outside with a soft, fluffy potato interior. Air frying delivers crispy results without deep frying or extra oil, making these hash browns an easy and delicious option for breakfast, brunch, or a savory snack.

Why You’ll Love This Recipe

Faster Than the Oven

The air fryer crisps hash browns in a fraction of the time it takes to bake them in the oven.

Crispy Outside, Soft Inside

These hash browns turn out golden brown and crunchy without drying out the fluffy potato center.

Perfect for Any Time of Day

Serve them as a breakfast side, in a sandwich, or as a base for toppings like eggs and avocado.

No Extra Oil Needed

The patties come pre-cooked and crisp up beautifully in the air fryer with no added fat.

Ingredients

• 1 or more Great Value Hash Brown Patties (frozen)

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 400°F (204°C) and let it preheat for 2–3 minutes. This helps achieve a crispy texture.

Step 2: Arrange the Patties

Place frozen hash brown patties in a single layer in the air fryer basket. Leave a little space between each patty.

Step 3: Air Fry to Perfection

Cook at 400°F (204°C) for 8–10 minutes, flipping halfway through for even browning and crispiness.

Step 4: Check for Doneness

Patties should be crisp and golden on the outside and hot throughout. Add an extra 1–2 minutes if needed for added crunch.

Step 5: Serve & Enjoy

Let cool slightly, then serve hot with your favorite breakfast items or dipping sauces.

Pro Tips for the Best Results

Don’t Overlap Patties

Airflow is key for even crisping—arrange in a single layer with space between each patty.

No Oil Necessary

These patties are pre-cooked with oil, so you won’t need to add any spray for a crispy result.

Customize With Toppings

Serve with eggs, cheese, bacon bits, or avocado for a hearty upgrade.

Make a Hash Brown Sandwich

Layer with sausage, egg, and cheese between two patties for a handheld breakfast!

What to Serve With Hash Brown Patties

Classic Breakfast Sides

• Scrambled or Fried Eggs – A natural pairing.

• Breakfast Sausage or Bacon – Savory sides that round out the meal.

• Toast or English Muffins – A light, crunchy complement.

Healthy Options

• Sliced Avocado – Creamy and nutrient-dense.

• Fresh Fruit – Strawberries, grapes, or melon balance the savory flavors.

• Greek Yogurt – A protein-packed, refreshing option.

Creative Serving Ideas

• Hash Brown Avocado Toast – Use the patty as your toast base.

• Egg Stack – Top with a poached or over-easy egg and hot sauce.

• Brunch Bowl – Chop patties and layer with cheese, salsa, beans, and a fried egg.

Storage & Reheating Instructions

How to Store Leftovers

Place cooled patties in an airtight container and refrigerate for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 375°F (190°C) for 3–5 minutes until hot and crisp again.

Can You Freeze Cooked Hash Browns Again?

They’re best enjoyed fresh, but you can refreeze cooked patties. Reheat from frozen at 400°F (204°C) for 6–8 minutes.

Frequently Asked Questions

Do I Need to Thaw the Patties First?

Nope! Cook them straight from frozen for best results.

Can I Stack Them in the Air Fryer?

Avoid stacking. For evenly crisped patties, always cook in a single layer.

Can I Add Extra Seasoning?

Yes! Try sprinkling with garlic powder, paprika, or black pepper after cooking.

What’s the Best Air Fryer for Hash Browns?

Both basket-style and oven-style air fryers work great. Basket models give an especially crispy finish.

Make Great Value Hash Brown Patties in the air fryer for a crispy, golden-brown finish in just 10 minutes. Step-by-step instructions and pro tips included.