Air Fryer Great Value Sausage Patties
- Spencer Airfryer
- Apr 5
- 3 min read

Air Fryer Great Value Sausage Patties
Cooking Great Value Sausage Patties in the air fryer is the best way to get perfectly browned, crispy edges and juicy centers without the mess of stovetop cooking. Whether you're using them for a hearty breakfast plate or a sandwich, air frying delivers fast, even results with minimal cleanup and no added oil.
Why You’ll Love This Recipe
Faster Than the Skillet
No need to babysit the stove—just pop them in the air fryer and let it do the work.
Evenly Cooked, Perfect Texture
The patties come out crisp on the outside and juicy in the center, every time.
Perfect for Breakfast or Brunch
Serve with eggs, hash browns, pancakes, or on a biscuit for a quick breakfast sandwich.
No Extra Oil Needed
The patties cook in their own natural juices—no added grease required.
Ingredients
1 or more Great Value Sausage Patties (frozen or refrigerated)
Instructions
Step 1: Preheat the Air Fryer
Set your air fryer to 370°F (188°C) and allow it to preheat for 2–3 minutes. This helps the sausage cook evenly.
Step 2: Arrange the Patties
Place sausage patties in a single layer in the air fryer basket. If frozen, no need to thaw.
Step 3: Air Fry to Perfection
Cook at 370°F (188°C) for 8–10 minutes, flipping halfway through to ensure both sides brown evenly.
Step 4: Check for Doneness
The internal temperature should reach 160°F (71°C) for pork or 165°F (74°C) for turkey sausage. Add 1–2 extra minutes if needed.
Step 5: Serve & Enjoy
Let rest briefly, then serve hot as part of your favorite breakfast or brunch combo.
Pro Tips for the Best Results
Don’t Overcrowd the Basket
Give each patty space for airflow to crisp evenly.
Use Parchment Liners for Easy Cleanup
Optional, but helpful to catch any rendered fat from cooking.
Add a Glaze or Seasoning
Try brushing with maple syrup or a pinch of black pepper after cooking for a flavor boost.
Use in Breakfast Recipes
Great in sandwiches, breakfast bowls, or crumbled over eggs.
What to Serve With Sausage Patties
Classic Breakfast Sides
Scrambled or Fried Eggs – A protein-packed classic pairing.
Pancakes or Waffles – Sweet and savory combo.
Hash Brown Patties – Crispy potatoes and sausage are always a win.
Healthy Options
Sliced Avocado – Creamy texture and healthy fats.
Fruit Salad – Adds freshness and balance.
Greek Yogurt with Berries – Protein-packed and refreshing.
Creative Serving Ideas
Breakfast Sandwiches – Stack on a biscuit, English muffin, or croissant with egg and cheese.
Breakfast Burritos – Crumble into scrambled eggs with veggies and wrap in a tortilla.
Sausage & Veggie Skillet – Pair with bell peppers, onions, and potatoes for a full meal.
Storage & Reheating Instructions
How to Store Leftovers
Store in an airtight container in the fridge for up to 3 days.
How to Reheat in the Air Fryer
Reheat at 350°F (175°C) for 3–4 minutes, flipping halfway through until heated through.
Can You Freeze Cooked Patties?
Yes! Wrap tightly and store for up to 2 months. Reheat from frozen at 370°F (188°C) for 6–8 minutes.

Frequently Asked Questions
Can I Cook from Frozen?
Yes—frozen patties work great in the air fryer with no need to thaw. Just add 1–2 minutes to the cook time.
Can I Stack the Patties?
Avoid stacking. Always cook in a single layer for the crispiest results.
What Kind of Sausage Are These?
Great Value Sausage Patties are typically pork, but check the label if you're looking for turkey or chicken options.
What’s the Best Air Fryer for Patties?
Both basket and oven-style air fryers work great—basket models are ideal for crisping smaller batches quickly.
Make Great Value Sausage Patties in the air fryer for crispy edges and juicy centers in under 10 minutes. Step-by-step instructions and tips for the best results.
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