Air Fryer Great Value Waffles

Air Fryer Great Value Waffles

Cooking Great Value Waffles in the air fryer is the best way to get golden, crispy outsides and soft, fluffy insides—without the sogginess that can come from microwaving. Whether you're making a quick breakfast or a sweet snack, air frying brings out the best texture and flavor in every bite, with no flipping or babysitting required.

Why You’ll Love This Recipe

Crispy and Fluffy Texture

Air frying creates the perfect balance—crisp on the outside, warm and soft on the inside.

Ready in Minutes

Faster than the oven and better than the microwave—hot waffles in under 6 minutes.

No Thawing Needed

Cook straight from frozen with no prep required.

Perfect for Breakfast or Brunch

Great alone or topped with syrup, fruit, nut butter, or whipped cream.

Ingredients

• 1–4 Great Value Frozen Waffles

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 360°F (182°C) and preheat for 2–3 minutes to ensure even cooking.

Step 2: Arrange the Waffles

Place frozen waffles in a single layer in the air fryer basket. Leave space around each waffle for even airflow.

Step 3: Air Fry to Perfection

Cook at 360°F (182°C) for 4–6 minutes, flipping halfway through.

• 4 minutes for lightly toasted

• 5–6 minutes for extra crisp

Step 4: Check and Serve

Waffles should be golden brown and warm throughout. Serve immediately with your favorite toppings.

Pro Tips for the Best Results

Flip for Even Crisping

Turning halfway through helps both sides toast evenly.

No Oil or Spray Needed

Waffles toast beautifully as-is—no need for added oil.

Use Tongs for Easy Removal

They’ll be hot! Use silicone or rubber-tipped tongs to prevent damage.

Add Toppings After Cooking

Top with syrup, berries, or spreads only after cooking to keep them crisp.

What to Serve With Waffles

Classic Breakfast Toppings

• Maple Syrup and Butter – The go-to combo.

• Fresh Berries and Whipped Cream – Light and sweet.

• Peanut Butter and Banana – Rich, creamy, and filling.

Savory Pairings

• Fried or Scrambled Eggs – A protein-packed breakfast.

• Turkey Bacon or Sausage – Adds a salty balance.

• Avocado and Hot Sauce – For a unique, savory twist.

Creative Serving Ideas

• Waffle Sandwiches – Add eggs, cheese, and meat between two waffles.

• Waffle Sundaes – Top with ice cream, caramel, and chocolate sauce.

• Mini Waffle Bites – Cut and serve with toothpicks and a dip for kids.

Storage & Reheating Instructions

How to Store Leftovers

Let waffles cool completely, then store in an airtight container in the fridge for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 360°F (182°C) for 2–3 minutes until warmed through and crisp.

Can You Freeze After Cooking?

Yes—store cooked waffles in freezer bags and reheat from frozen for 3–4 minutes at 360°F.

Frequently Asked Questions

Can I Cook Multiple Waffles at Once?

Yes, as long as they lay flat and don’t overlap.

Do I Need to Thaw First?

No—cook straight from frozen for best texture.

Can I Add Toppings Before Air Frying?

No—wait until after cooking to avoid soggy waffles or burned toppings.

What’s the Best Air Fryer for Waffles?

Basket-style air fryers work well for toasting 1–2 waffles. Oven-style air fryers are great for larger batches.

Make Great Value Frozen Waffles in the air fryer for crispy, golden results in under 6 minutes. Full step-by-step instructions and pro tips included.