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Air Fryer Guy Fieri’s Flavortown Lasagna Pepperoni
Cooking Guy Fieri’s Flavortown Lasagna Pepperoni in the air fryer ensures even heating with gooey, melted cheese and perfectly cooked pasta layers. The pepperoni adds a bold, smoky flavor, making this a delicious, hearty meal without needing an oven or microwave.
Why You'll Love This Recipe
Gooey, cheesy lasagna layers with a crispy top
Smoky, bold pepperoni flavor throughout
No oven or microwave required—just a quick and easy air fryer method
Perfectly heated pasta with a rich marinara sauce
Ingredients
1 Guy Fieri’s Flavortown Lasagna Pepperoni (frozen)
Cooking spray or parchment liner (to prevent sticking)
Optional Add-Ons & Extras:
Shredded mozzarella or Parmesan cheese for extra cheesiness
Crushed red pepper flakes for added heat
Chopped fresh basil or parsley for freshness
Garlic powder or Italian seasoning for extra depth
Instructions
Step 1: Preheat the Air Fryer
Set your air fryer to 375°F (190°C) and let it preheat for about 3-5 minutes. This ensures even cooking while keeping the lasagna layers intact.
Step 2: Prepare the Frozen Lasagna
Remove the lasagna from the box and plastic film, keeping the food inside its tray.
Lightly cover the top with foil to prevent the cheese from burning before the inside is fully heated.
Step 3: Air Fry the Lasagna
First Round: Cook at 375°F for 20 minutes with foil on top.
Second Round: Remove the foil and cook for an additional 5-7 minutes until the cheese is bubbly and slightly golden brown.
Extra Cheesy Finish: Sprinkle additional mozzarella or Parmesan in the last 2 minutes of cooking for a gooey, melty top.
Step 4: Serve & Enjoy
Carefully remove the lasagna from the air fryer and let it rest for 5 minutes before serving.
Garnish with chopped basil, parsley, or red pepper flakes for extra flavor.
How to Serve This Lasagna Pepperoni Meal
Classic Italian Plate: Serve with garlic bread and a side salad.
Spicy Kick: Drizzle with hot sauce or extra red pepper flakes.
Cheesy Upgrade: Add extra shredded mozzarella before serving.
Pro Tips for Best Results
Cover with foil for the first 20 minutes to prevent over-browning.
Let it rest for 5 minutes before eating to allow the layers to set.
Want crispier edges? Cook uncovered for an additional 2-3 minutes at 400°F.
For a richer flavor, sprinkle with garlic powder, oregano, or black pepper before serving.
Nutrition Information (Per Serving, Based on Package Data)
Calories: 580
Protein: 28g
Carbohydrates: 58g
Fat: 28g
Sodium: 1,310mg
Fiber: 5g
Cheesy, pepperoni-packed Guy Fieri’s Flavortown Lasagna made in the air fryer! No microwave needed—just a rich, flavorful, and perfectly air-fried lasagna in minutes.
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