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Air Fryer Michelina’s Macaroni & Cheese
Cooking Michelina’s Macaroni & Cheese in the air fryer ensures evenly heated, creamy, and cheesy pasta with a rich and smooth sauce. This method provides a quick and efficient way to enjoy a comforting meal without using a microwave or stovetop.
Why You'll Love This Recipe
Creamy, cheesy macaroni with a smooth, rich sauce
Even heating without drying out the cheese sauce
No microwave or stovetop required—just a quick and easy air fryer method
Perfect texture while maintaining the cheesy, creamy consistency
Ingredients
1 Michelina’s Macaroni & Cheese (frozen)
Cooking spray or parchment liner (to prevent sticking)
Optional Add-Ons & Extras:
Grated Parmesan or cheddar cheese for extra cheesiness
Crushed crackers or breadcrumbs for a crispy topping
Black pepper or garlic powder for added flavor
Red pepper flakes for a bit of heat
Instructions
Step 1: Preheat the Air Fryer
Set your air fryer to 350°F (175°C) and let it preheat for about 3-5 minutes. Preheating ensures even heating and a creamy, smooth texture.
Step 2: Prepare the Frozen Meal
Remove the meal from the box and plastic film, keeping the food inside its tray.
Lightly spray the top of the macaroni with cooking spray to prevent dryness.
Stir slightly to help with even heating.
Step 3: Air Fry the Macaroni & Cheese
Place the tray in the air fryer basket and cook at 350°F for 12-14 minutes, stirring halfway through for even heating.
Cheesy Upgrade: Sprinkle shredded cheddar or Parmesan cheese on top in the last 2 minutes of cooking for an extra melty finish.
Crunchy Topping: Add crushed crackers or breadcrumbs for the last 2 minutes of cooking to create a crispy topping.
Step 4: Serve & Enjoy
Carefully remove the tray from the air fryer and let it cool for 1-2 minutes before eating.
Serve immediately with extra cheese, black pepper, or red pepper flakes for added flavor.
How to Serve This Mac & Cheese Meal
Classic Comfort Dish: Serve with grated Parmesan and black pepper.
Crunchy Upgrade: Top with buttery breadcrumbs or crushed crackers.
Spicy Twist: Sprinkle with red pepper flakes or drizzle with hot sauce.
Pro Tips for Best Results
Stir halfway through cooking to ensure even heating.
Add a splash of milk if the sauce thickens too much.
Want extra protein? Mix in grilled chicken, crispy bacon, or ground beef before serving.
For a baked-style top, transfer the pasta to an air fryer-safe dish, top with shredded cheese and breadcrumbs, then cook for an additional 2 minutes at 400°F.
Nutrition Information (Per Serving, Based on Package Data)
Calories: 280
Protein: 10g
Carbohydrates: 40g
Fat: 7g
Sodium: 660mg
Fiber: 2g
Creamy, cheesy Michelina’s Macaroni & Cheese made in the air fryer! No microwave needed—just a rich, flavorful, and perfectly air-fried mac and cheese meal in minutes.
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