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Air Fryer Michelina’s Pepperoni Pizza Snack Rolls

Air Fryer Michelina’s Pepperoni Pizza Snack Rolls box

Air Fryer Michelina’s Pepperoni Pizza Snack Rolls


Cooking Michelina’s Pepperoni Pizza Snack Rolls in the air fryer ensures a crispy, golden-brown exterior while keeping the cheesy, pepperoni-filled center warm and melty. This method provides a quick and efficient way to enjoy a delicious snack without using an oven or microwave.


Why You'll Love This Recipe

  • Crispy, golden-brown crust without deep frying

  • Warm, cheesy, and pepperoni-filled center

  • No oven or microwave required—just a quick and easy air fryer method

  • Perfect for dipping in marinara, ranch, or garlic butter


Ingredients

  • 1 Michelina’s Pepperoni Pizza Snack Rolls (frozen)

  • Cooking spray or parchment liner (to prevent sticking)

Optional Dipping Sauces:

  • Marinara sauce for a classic pizza flavor

  • Garlic butter for extra richness

  • Ranch dressing for a creamy contrast

  • Buffalo sauce for a spicy kick



Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 375°F (190°C) and let it preheat for about 3-5 minutes. This ensures even cooking and a crispy texture.


Step 2: Prepare the Pizza Snack Rolls

  1. Remove the snack rolls from the box and plastic film.

  2. Lightly spray the rolls with cooking spray for extra crispiness (optional).

  3. Place them in a single layer in the air fryer basket, ensuring they don’t overlap.


Step 3: Air Fry the Pizza Snack Rolls

  • Cook at 375°F for 8-10 minutes, shaking the basket halfway through for even crisping.

  • For extra crunch, cook an additional 1-2 minutes at 400°F at the end.

  • The snack rolls should be golden brown and crispy on the outside, while the cheese and pepperoni filling remains hot and gooey.


Step 4: Serve & Enjoy

  • Carefully remove the snack rolls from the air fryer and let them cool for 1-2 minutes before eating.

  • Serve immediately with your favorite dipping sauces like marinara, ranch, or garlic butter.



How to Serve These Pepperoni Pizza Snack Rolls

  • Classic Pizza Style: Dip in warm marinara sauce.

  • Cheesy Upgrade: Sprinkle with grated Parmesan and Italian seasoning before serving.

  • Spicy Twist: Drizzle with hot sauce or crushed red pepper flakes.


Pro Tips for Best Results

  • Shake the basket halfway through cooking to ensure even crisping.

  • For an extra crispy texture, spray with a little extra cooking spray before air frying.

  • Use parchment paper or a silicone liner for easy cleanup and to prevent sticking.

  • Want extra flavor? Sprinkle with garlic powder or oregano before air frying.

Air Fryer Michelina’s Pepperoni Pizza Snack Rolls on a plate

Nutrition Information (Per Serving, Based on Package Data)

  • Calories: 320

  • Protein: 8g

  • Carbohydrates: 40g

  • Fat: 14g

  • Sodium: 650mg

  • Fiber: 2g


Crispy, golden-brown Michelina’s Pepperoni Pizza Snack Rolls made in the air fryer! No oven needed—just a crunchy, cheesy, and perfectly air-fried pizza snack in minutes.

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