Air Fryer Sausage Breakfast Patties

Air Fryer Sausage Breakfast Patties

Start your day with these juicy and flavorful Air Fryer Sausage Breakfast Patties. Seasoned to perfection with herbs and spices, they’re a healthier alternative to store-bought patties and cook up in minutes!

Ingredients:

• 1 lb ground pork (or turkey for a leaner option)

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• 1 teaspoon dried sage

• 1/2 teaspoon smoked paprika

• 1/2 teaspoon salt

• 1/4 teaspoon black pepper

• 1/4 teaspoon crushed red pepper flakes (optional, for a spicy kick)

Kitchen Tools Needed:

• Air fryer

• Large mixing bowl

• Measuring spoons

• Parchment paper (optional, for easy cleanup)

Preparation Steps:

Mix the Sausage:

1. In a large mixing bowl, combine the ground pork, garlic powder, onion powder, sage, smoked paprika, salt, black pepper, and red pepper flakes (if using).

2. Use your hands to mix the ingredients until evenly incorporated, but avoid overmixing to keep the patties tender.

Shape the Patties:

1. Divide the mixture into 8 equal portions and shape them into flat patties, about 1/2 inch thick.

2. Place the patties on a tray or plate and set aside.

Air Frying Steps:

1. Preheat: Preheat your air fryer to 375°F for 3–5 minutes.

2. Load the Basket: Place the sausage patties in a single layer in the air fryer basket. If desired, line the basket with parchment paper to prevent sticking.

3. Cook the Patties: Air fry the patties at 375°F for 8–10 minutes, flipping halfway through, until the patties are golden brown and cooked through (internal temperature of 160°F).

Serving Suggestions:

• Serve alongside scrambled eggs, toast, and fresh fruit for a classic breakfast.

• Use in a breakfast sandwich with a biscuit, egg, and cheese.

• Pair with pancakes or waffles for a hearty weekend brunch.

Tips for Success:

• Make Ahead: Prepare the patties in advance and freeze them raw. Cook directly from frozen, adding 2–3 extra minutes to the cooking time.

• Adjust Seasonings: Add a pinch of ground nutmeg or fennel seeds for a unique flavor twist.

• Even Cooking: Press the patties to an even thickness to ensure they cook uniformly.

Nutrition Estimate (Per Serving):

• Calories: ~150

• Protein: ~10g

• Carbohydrates: ~1g

• Fat: ~12g

These Air Fryer Sausage Breakfast Patties are a quick and easy way to bring homemade, flavorful sausage to your breakfast table, perfect for meal prep or lazy mornings.