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Air Fryer Yellowstone Jimmy’s Cowboy Chili with Beans
Cooking Yellowstone Jimmy’s Cowboy Chili with Beans in the air fryer ensures a perfectly heated, thick, and flavorful chili with tender beans and smoky beef. This method provides a quick and easy way to enjoy a bold, ranch-style meal without using an oven or microwave.
Why You'll Love This Recipe
Rich, hearty chili with perfectly heated beans and beef
Smoky, bold cowboy-style flavors
No oven or microwave required—just a quick and easy air fryer method
A comforting and satisfying Western-inspired meal
Ingredients
1 Yellowstone Jimmy’s Cowboy Chili with Beans (frozen)
Cooking spray or parchment liner (to prevent sticking)
Optional Add-Ons & Extras:
Shredded cheddar or Monterey Jack cheese for extra cheesiness
Sour cream or Greek yogurt for creaminess
Crushed tortilla chips or cornbread for a crunchy topping
Hot sauce or jalapeños for a spicy kick
Instructions
Step 1: Preheat the Air Fryer
Set your air fryer to 375°F (190°C) and let it preheat for about 3-5 minutes. This ensures even heating while keeping the chili thick and flavorful.
Step 2: Prepare the Frozen Chili
Remove the chili from the box and plastic film, keeping the food inside its tray.
Lightly cover the top with foil to prevent moisture loss.
Step 3: Air Fry the Cowboy Chili
Place the tray in the air fryer basket and cook at 375°F for 14-16 minutes, stirring halfway through for even heating.
For a thicker chili, remove the foil for the last 3-4 minutes of cooking.
For a smoky flavor, stir in a dash of smoked paprika or cumin before serving.
Step 4: Serve & Enjoy
Carefully remove the tray from the air fryer and let it cool for 1-2 minutes before eating.
Serve immediately with shredded cheese, tortilla chips, or cornbread for extra flavor.
How to Serve This Cowboy Chili
Classic Western Style: Serve with cornbread and butter.
Cheesy Upgrade: Top with extra shredded cheddar before serving.
Spicy Kick: Stir in hot sauce or add fresh jalapeños.
Pro Tips for Best Results
Stir halfway through cooking for even heating.
Cover with foil at the beginning to prevent drying out.
For a richer, heartier chili, let it rest for 2-3 minutes before serving.
Want extra protein? Stir in grilled steak, pulled pork, or sausage before serving.
Nutrition Information (Per Serving, Based on Package Data)
Calories: 520
Protein: 30g
Carbohydrates: 48g
Fat: 22g
Sodium: 1,250mg
Fiber: 8g
Hearty Yellowstone Jimmy’s Cowboy Chili with Beans made in the air fryer! No microwave needed—just a bold, smoky, and perfectly air-fried chili meal in minutes.
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